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OUTSTANDING FOOD AND WINE SELECTION, FROM SICILY AND BEYOND


RICOTTA CHEESE (SALTED) GR 250*

The Salted Ricotta Cheese belongs to the ancient Sicilian tradition as an essential ingredient of some famous typical recipes. It is made from the ...

4.90 4.17

YOUNG COSACAVADDU CHEESE GR 350*

The Caciocavallo cheese is one of the oldest Sicilian cheeses. The name 'Cosacavaddu' comes from the ripening method which is obtained bending the ...

6.50 5.53

YOUNG CHEESE WITH BLACK PEPPER 'PRIMO SALE' GR 300*

The Young Cheese black pepper 'Primo Sale' is a young lightly salted cheese, produced with ewe milk. ; This cheese has been salted only once, hence ...

6.60 5.61

AGED COSACAVADDU IBLEO CHEESE GR 300*

The Caciocavallo cheese is one of the oldest Sicilian cheeses. The name 'Cosacavaddu' comes from the ripening method which is obtained bending the ...

7.00 5.95

YOUNG CHEESE WITH ROCKET, PISTACHIO AND RADICCHIO GR 300*

The Young Cheese with pistachio, rocket and radicchio ;is a young lightly salted cheese, made ;from sheep milk, enriched with the delicate pistachio, rocket ...

7.10 6.04

YOUNG CHEESE WITH CAPERS,OLIVES,HOT PEPPER AND ROCKET GR 300*

The Young Pecorino (Sheep) Cheese with capers, olives, red pepper and rocket is a young lightly salted cheese, made ;from sheep milk, enriched with the ...

7.10 6.04

YOUNG CHEESE WITH PISTACHIO 'PRIMO SALE' GR 300*

The Young Cheese with pistachio is a young lightly salted cheese, made with sheep milk. ;This cheese has been salted only once, hence the name 'Primo ...

7.30 6.21

RICOTTA CHEESE (HARD, BAKED) GR 400*

The Baked Ricotta Cheese is a typical Sicilian product mainly used in Messina and Catania Provinces. Its preparation follows the ancient techniques of ...

7.40 6.29

CHEESE WITH PISTACHIO GRAINS GR 300*

The Young Cheese with pistachio is a young lightly salted cheese, made with sheep milk or mixed sheep and goat milk. ;This cheese has been salted only ...

7.90 6.72

PROVOLA CHEESE GR 550*

This Provola Cheese is a spun texture cheese produced using cow milk, produced in Ragusa Province and in the municipalities of Noto, Palazzolo Acreide e ...

8.10 6.89

DRAGONARA GRILLO SICILIA DOC 2017 - SICILIA/WHITE CL 75

Dragonara Grillo is an extremely pleasant wine, immediate on the palate, with a strong Sicilian character. Hay yellow in colour, salty and mineral. A ...

8.20 5.74

AGED GOAT MILK CHEESE GR 300*

This Goat Cheese is a aged cheese, made by using goat's milk only. It is a very much appreciated table cheese, with a intense and pleasant ...

8.50 7.23

ROSA DI NERO DOC SICILIA 2018 - SICILY/ROSEE WINE CL 75

Pair with hot and cold hors d'oeuvres of seafood cuisine, raw or smoked fish and first bluefish dishes. It can also be paired on fried fish, main ...

9.00 6.30

YOUNG CHEESE WITH HOT PEPPER 'PRIMO SALE' GR 500*

The Young Cheese with red pepper is a soft-textured cheese made from ewe milk. This cheese has been salted only once, hence the name 'Primo ...

11.10 9.44

BIANCO DI SAN LORENZO DOC SICILIA 2018 - SICILY/WHITE CL 75

Bianco di San Lorenzo Sicilia DOC "De Gregorio" is a Wine born from the union of Inzolia with the Manzoni cross, a surprising white, delicate but at the ...

11.50 8.05

'PECORINO LAVICO' BLACK RIND SHEEP'S MILK CHEESE GR 500*

The Sheep's milk Cheese with black rind is an excellent table cheese, produced with ewe milk. ; ; Weight: 500 gr* . Area of origin: Sicily ...

13.90 11.82

MAGARIA CHARDONNAY SICILIA DOC 2016 - SICILY/WHITE CL 75

Fruity with elegant notes of yellow-fleshed fruit mixed with explosive hints of vanilla and hazelnuts from barrel aging. Enveloping and elegant, with an ...

15.00 10.50
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